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Friday, 13 February 2015

Valantine's day indulgence.

Hello lovers, admirers and we lovely singles out there. I am making a dessert for everyone. Its an indulgent dessert  in a jar layered with Vanilla, Strawberry and chocolate cake and has got White chocolate cream cheese, Dark chocolate ganache and Raspberry coolie. layered in between the cake layers. It is a very rich dessert and it can be shared with a friend, lover or eaten by yourself.

                                               A sample i made last week.

It can be picked up at The Frangipani Café  at 96 Knights hill, West Norwood for the price of £ or you can have it in doors with a cup of coffee or tea. At the Frangipani Café, we also have cold drinks  and a special spiced mixed berry ice tea.

                                         Spiced Mixed Berry Ice Tea.

It was actually a Christmas special and it stock around because we have lovely customers that have good taste.

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